Njengengxenye ebalulekile yesiko lendabuko lokupheka, izitsha zetafula zokhuni zisasetshenziswa kabanzi ezindlini nasezindaweni zokudlela ngenxa yemvelo yazo, imvelo enobungani, kanye nokuthungwa kwayo okumnene. Ngokusekelwe kokubalulekile, ubuciko, kanye nokusetshenziswa okuhlosiwe, i-tableware yokhuni ingahlukaniswa ngale ndlela elandelayo.
Ukuhlukaniswa ngokwezinto ezibonakalayo
Izinto ezingavuthiwe ezisetshenziselwa i-tableware yokhuni ngokuyinhloko ngokhuni oluqinile kanye nokhuni oluthambile. Izingodo eziqinile, ezifana ne-oki, i-walnut, ne-cherry, ziqinile, ziminyene, azigugi,{1}}azikwazi ukumelana nokonakala, zizenza zifaneleke{2}}ukusetshenziswa isikhathi eside ezitsheni, amapuleti, namabhodi okusika. Lezi zinkuni zivame ukuba namafutha emvelo amelana nokukhula kwebhaktheriya, kodwa zidinga ukunakekelwa okuvamile ukuvimbela ukuqhekeka. Izinkuni ezithambile, ezifana nophayini nefir, azisindi futhi azibizi, okuwenza adume ezintweni ezilahlwayo noma{5}}ezifushane{5}ezifana nama-placema namathileyi. Kodwa-ke, ukhokho umunca kakhulu futhi uthambekele ekuwohlokeni nasekubunjeni, okudinga ukwelashwa okukhethekile (njengokugcotshwa kwe-waxing noma ukunamathiswa) ukuze kunwetshwe ukuphila kwawo.
Ukuhlukaniswa ngobuciko
Ubuciko be-tableware yokhuni buthinta ngokuqondile ulwazi lwalo lomsebenzisi kanye nobuhle. I-Solid wood tableware igcina okusanhlamvu kokhuni lwemvelo, okufakwe isihlabathi futhi okupholishiwe kuphela, okudala ukubukeka kwe-rustic, kwemvelo okuphelele kulabo abafuna ubuhle obuncane. I-Carbonized wood tableware ingena kwinqubo-yezinga lokushisa eliphezulu le-carbonization, ithuthukisa ukumelana nokugqwala kwezinkuni kanye nokuqina kuyilapho kunikeza umbala onsundu ojulile. Ivamise ukutholakala ku-tableware yangaphandle kanye ne-tableware yesi-Japanese. I-tableware yokhuni ehlanganisiwe yakhiwa ngezingcezu eziningi zokhuni ezihlanganiswe ndawonye kusetshenziswa amalunga e-mortise ne-tenon noma i-gluing. Ilungele amapuleti amakhulu noma amathreyi, okonga okokusebenza nokuthuthukisa ukuqina kwesakhiwo.
Ukuhlukaniswa Ngenhloso
Ngokusekelwe ekusetshenzisweni, i-tableware yokhuni ingahlukaniswa ngezigaba ezimbili: i-tableware kanye namathuluzi asizayo. I-tableware, njengezitsha, izinkezo, nezinti, zihlangana ngqo nokudla futhi kufanele zenziwe ngokudla{1}}kokhuni lwezinga ngaphandle kokumbozwa ngamakhemikhali. Amathuluzi asizayo, njengamabhodi okusika nama-spatula, awahloselwe ukusetshenziswa ngokuqondile, kodwa adinga izinga eliphezulu lokuqina kanye nezindawo zokulwa namagciwane. Ukwengeza, ezinye izinto zetafula zokhuni zihlanganisa ezinye izinto, njengezibambo zoqalo noma ukuhlelwa kwensimbi, ukulinganisa ukusebenza nokuklama.
Ukuhlukaniswa kwezitsha zetafula zokhuni kukhombisa ukuhlangana kobuciko bendabuko nezidingo zesimanje. Lapho bekhetha, abathengi kufanele bacabangele ngokuphelele izakhiwo zezinto ezibonakalayo, izimo zokusetshenziswa nezindleko zokuyilungisa ukuze babone ngokugcwele ukubaluleka kokusebenziseka nobuhle bezitsha zetafula zokhuni.
